Okdongsik Tokyo

Okdongsik, Tokyo.

Okdongsik began with us in 2017. Eight years on, it has gone to Japan. That this food can now be set down in Tokyo means a great deal to us.

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A house where a single bowl is eaten. The name carries what we were thinking about a meal. Eating is not only filling a gap in a day; it is time in which people build something between them. Like the character 同, which holds the meaning of together — one bowl prepared with everything you have, and a room where the person cooking and the person eating can be in the same place. Okdongsik is where you might think again about what a meal was for, inside days that move too fast.